This year's State of the City will be a sit-down luncheon. Menu includes:
Duet Plate - Chicken and Tri-Tip with Grilled Vegetables and Roasted Potatoes.
Vegetarian Option - Gluten Free Pasta w/ Caper Sauce, Grilled Vegetables and Roasted Potatoes.
Dessert - Peach Cobbler with Ice Cream
If you have dietary restrictions or need to request the Vegetarian Option, please email Shauna directly at:
$65/Members
$75/Non-Members